7 and 8 November 2009
food | wine | jazz festival
nelson bay foreshore · nelson bay

Your personal invitation to the inaugural

Chefs Table  of the Bay - Sunday Nov 8 - from noon

Fellow Gourmet
Come and join four of the Bay's Award Winning Chefs for a unique Murray's Craft Brewery
6 course Beer Degustation luncheon.   Our talented local chefs include:
¡ Carl Kenzler - Ritual Restaurant         ¡    Ludovic Poyer - Merretts Restaurant
¡ Patrick Power - Catch Restaurant       ¡ William Fisher - Canella Catering
These chefs were given the challenge of each designing one course, which included at least
one local ingredient and complimented the “out of a hat” chosen beer provided by
Murray’s Craft Brewery. 

Will Fisher                    Patrick Power and Carl Kenzler	Ludovic Poyer	Chefs Table of the Bay Price: $150.00  In stock: N/A  Qty:
The 'Chefs Table of the Bay' will also include:        · A glass of bubbly on arrival · Craft beer served with all courses · Wine available · Gourmet breads from Bayz Patisserie · Brewer's beer making description of each beer · Cooking demonstrations from each of our chefs · Palate cleansers between courses · Our new local coffee from Ethica Coffee · Petit fours provided by Imagine Cakes
When:                  Sunday, November 8, from noon Where:                 Apex Park VIP Marquee, Government Road, Nelson Bay                             (adjacent d'Albora Marinas) Cost:                    $150 per seat   Tickets:                Book online, ring 02 4984 4751or contact us.                             Limited to 50 seats