7 and 8 November 2009
food | wine | jazz festival
nelson bay foreshore · nelson bay

Your personal invitation to the inaugural

Chefs Table  of the Bay - Sunday Nov 8 - from noon

Fellow Gourmet
Come and join four of the Bay's Award Winning Chefs for a unique Murray's Craft Brewery
6 course Beer Degustation luncheon.   Our talented local chefs include:
¡ Carl Kenzler - Ritual Restaurant         ¡    Ludovic Poyer - Merretts Restaurant
¡ Patrick Power - Catch Restaurant       ¡ William Fisher - Canella Catering
These chefs were given the challenge of each designing one course, which included at least
one local ingredient and complimented the “out of a hat” chosen beer provided by
Murray’s Craft Brewery. 

Will Fisher                    Patrick Power and Carl Kenzler	Ludovic Poyer	This product is unavailable or out of stock.
The 'Chefs Table of the Bay' will also include:        · A glass of bubbly on arrival · Craft beer served with all courses · Wine available · Gourmet breads from Bayz Patisserie · Brewer's beer making description of each beer · Cooking demonstrations from each of our chefs · Palate cleansers between courses · Our new local coffee from Ethica Coffee · Petit fours provided by Imagine Cakes
When:                  Sunday, November 8, from noon Where:                 Apex Park VIP Marquee, Government Road, Nelson Bay                             (adjacent d'Albora Marinas) Cost:                    $150 per seat   Tickets:                Book online, ring 02 4984 4751or contact us.                             Limited to 50 seats